【英文标准名称】:Postalservices—Qualityofservice—Distancetoaccesspoints
【原文标准名称】:邮政服务.服务质量.访问接入点距离
【标准号】:BSPDCEN/TR15735-2008
【标准状态】:现行
【国别】:英国
【发布日期】:2009-11-30
【实施或试行日期】:2009-11-30
【发布单位】:英国标准学会(GB-BSI)
【起草单位】:
【标准类型】:()
【标准水平】:()
【中文主题词】:
【英文主题词】:
【摘要】:ThisTechnicalReporttakesintoaccounttheexistingsystemsformeasuringaccesstopostalservicesandthetargetsthatarealreadyinuseinmemberstates.Togetanunderstandingoftheexistingsystemsregardingpopulationcoverage,aquestionnaireentitled“MethodologyfortheMeasurementofDistancetopostalAccessPoints”wascirculatedtopostaloperatorsandpostalregulators(seeAnnexA).
【中国标准分类号】:M80
【国际标准分类号】:03_240
【页数】:44P.;A4
【正文语种】:英语


【英文标准名称】:StandardTestMethodforPerformanceofRapidCookOvens
【原文标准名称】:快速烹调炉性能的标准试验方法
【标准号】:ASTMF2238-2003
【标准状态】:现行
【国别】:
【发布日期】:2003
【实施或试行日期】:
【发布单位】:美国材料与试验协会(US-ASTM)
【起草单位】:F26.06
【标准类型】:(TestMethod)
【标准水平】:()
【中文主题词】:性能;烘炉
【英文主题词】:cookingenergyefficiency;efficiency;energy;performance;pizzaoven;productioncapacity;rapidcookoven;testmethod;throughput
【摘要】:Theenergyinputratetestisusedtoconfirmthattherapidcookovenisoperatingproperlypriortofurthertesting.Preheatenergyandtimecanbeusefultofoodserviceoperatorstomanagepowerdemandsandtoknowhowquicklytherapidcookovencanbereadyforoperation.Idleenergyrateandpilotenergyratecanbeusedtoestimateenergyconsumptionduringnon-cookingperiods.Cookingenergyefficiencyisapreciseindicatorofarapidcookoven’energyperformancewhilecookingatypicalfoodproductundervariousloadingconditions.Ifenergyperformanceinformationisdesiredusingafoodproductotherthanthespecifiedtestfood,thetestmethodcouldbeadaptedandapplied.Energyperformanceinformationallowsanendusertobetterunderstandtheoperatingcharacteristicsofarapidcookoven.Productioncapacityinformationcanhelpanendusertobetterunderstandtheproductioncapabilitiesofarapidcookovenasitisusedtocookatypicalfoodproductandthiscouldhelpinspecifyingthepropersizeandquantityofequipment.Ifproductioninformationisdesiredusingafoodproductotherthanthespecifiedtestfood,thetestmethodcouldbeadaptedandapplied.1.1Thistestmethodevaluatestheenergyconsumptionandcookingperformanceofrapidcookovens.Thefoodserviceoperatorcanusethisevaluationtoselectarapidcookovenandunderstanditsenergyconsumption.1.2Thistestmethodisapplicabletogasandelectricrapidcookovens.1.3Therapidcookovencanbeevaluatedwithrespecttothefollowing(whereapplicable):1.3.1Energyinputrate(see10.2),1.3.2Preheatenergyconsumptionandtime(see10.2),1.3.3Idleenergyrate(see10.4),1.3.4Pilotenergyrate(ifapplicable)(see)10.5,and1.3.5Cookingenergyefficiency,cooking-loadenergyefficiencyandproductioncapacity(see10.6).1.4Thevaluesstatedininch-poundunitsaretoberegardedasstandard.TheSIunitsgiveninparenthesesareforinformationonly.1.5Thistestmethodmayinvolvehazardousmaterials,operations,andequipment.Thistestmethoddoesnotpurporttoaddressallofthesafetyconcerns,ifany,associatedwithitsuse.Itistheresponsibilityoftheuserofthistestmethodtoestablishappropriatesafetyandhealthpracticesanddeterminetheapplicabilityofregulatorylimitationspriortouse.
【中国标准分类号】:Y68
【国际标准分类号】:97_040_20
【页数】:16P.;A4
【正文语种】: